This American grill offers a menu of steaks, chops, seafood, pasta and salads and is close to downtown hotels and the Staples Center. The setting is upscale casual with white table cloths, warm wood tones and other traditional accents.
The dinner menu is big here and affords hearty and light eaters plentiful options. On the lighter side, the cedar plank salmon, seared ahi, grilled herb chicken breast, grilled veggie plate and entrée salads (which are light on fancy ingredients) as well as the veggie sides are all possibilities. For those yearning for more, consider the penne pasta with shrimp or chicken, filet mignon, blackberry pork chop, meat loaf or chicken pot pie. Customizers can easily pair one of the lighter appetizers (shrimp, or ahi) with a soup, salad and/or veggie sides.
M-F 11:30a-10p; Sat/Sun 5p-10p
2 Private Rooms available for events; Valet available after 5 pm.