This organic and vegetarian cafe earns accolades for its high quality food and moderate prices. The space is cozy with only about 10 to 12 tables organized in a long, hall-like dining area. Stone walls and plentiful plants create a casual and homey atmosphere.
The menu has a good mix of both vegetarian and vegan options such as soups, burgers (e.g., a veggie burger with beetroot and carrot salad), paella, pastas, aubergine caviar, smoked tofu, quinoa curry, veggie fritters, salads and daily specials. Keep in mind that this place is still French, so don't expect California vegetarian dishes that are super light.
Gets crowded at peak times
Open Mondays and Wed to Sun from 10a to midnight, closed Tuesdays
Near the Pompidou Center; Metro: Rambateau